Categories: Desserts & baking
Posted by Master Radish on Oct 2, 2009 | No Comments
This banana cake is moist and delicious and so easy. I make it every time I let my bananas over-ripen, although some might suggest I let them over-ripen on purpose…
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Categories: Desserts & baking
Posted by Master Radish on Oct 1, 2009 | No Comments
While I managed to keep it light on the honey cake over Jewish New Year, Yom Kippur is a different matter. For the festival where Jews fast for 24 hours – no food, no water, nothing – there’s only one thing that can be used to break the fast. And it’s honey cake.
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